India is a major producer of coriander seeds, meeting high global demand for flavour and health benefits. Exporting offers MSMEs a chance to tap into growing spice markets worldwide.
Grades and specifications
Export quality coriander seeds are graded by colour, size, moisture content and purity. Buyers typically request 80–90% moisture‑free seeds, free from foreign matter, with a dark green to brown hue. Packing is usually in 25 kg or 50 kg bags, sealed with tamper‑evident labels and a batch code for traceability.
Target markets
Key destinations are the EU, USA, Canada, Australia and Gulf countries where demand for authentic Indian spices is strong. Market growth is driven by culinary trends, health‑conscious consumers and the popularity of Indian cuisine.
Certifications and documentation
- RCMC issued by the Spices Board of India
- FSSAI licence for food safety compliance
- GMP certificate if processed
- EU/US phytosanitary certificate as per destination rules
- Core export documents: commercial invoice, packing list, certificate of origin, bill of lading/airway bill.
Where the buyers are
Importing companies for coriander seeds on EximHub, from customs shipment records. Counts rounded down; each links to the importer list.
| Market | Importers on file |
|---|---|
| Coriander seeds buyers in United States | 20+ |
| Coriander seeds buyers in United Arab Emirates | 20+ |
| Coriander seeds buyers in United Kingdom | 20+ |
| Coriander seeds buyers in Germany | 20+ |
Before you ship: export requirements and certifications change and are buyer- and destination-specific. Confirm the current position with your Export Promotion Council and a licensed customs broker.
See the full spice export guide, how to find export buyers, or get a free sample buyer list.